MH-7 Bromotidine Glyceride

Bromotidine glyceride, as a patented compound independently developed and created by the Shimamoto family in Japan, is a new type of plant adjuvant and a technological innovation in the field of agricultural creation. Through years of joint experiments, the widespread use of this product on various crops has been verified. At the same time, it has the effects of stress resistance, cold resistance, drought resistance, disease resistance, increased yield, and stable yield. The Shimamoto family in Japan is committed to the research and development of new products and technologies, as well as the advancement of derivative and iterative products in agriculture and fungal research.

Mechanism of action:

1. Regulate the degradation and synthesis of chlorophyll, improve photosynthetic efficiency, promote crop transport, absorption and accumulation of substances, and improve crop yield and quality.

2. Stimulate plant basic immune response, induce multiple antiviral signaling pathways, enhance crop systemic resistance, and resist the invasion of multiple pathogens.

3. Regulate the signaling pathways of various hormones such as BR and ABA in plants, regulate the opening and closing of plant stomata, and cope with various abiotic stresses such as low temperature and salinity. Bromotidine glyceride is a product with independent property rights and an original compound structure, which is rare in the field of biochemistry and leads the development of the biochemical industry to the world

This product can be compounded with various elements, such as bacterial agents, enzyme preparations, organic substances, fortified proteins, and small and large skin molecules. It is a new type of plant additive.

Dosage:

1. Spraying: 0.5-1.5g/mu

2. Drip irrigation: 10 grams to 15 grams per acre

3. Application type: 20g to 40g/mu

Product specifications: 25 kg/barrel